Apricot Lemonade.

 

I bought a ton of apricots at the Farmer's Market and decided to try something other than just eating them. This was so good, I had to share.

 

Ingredients

• 1/4 cup Agave Syrup, or 1/2 cup Sugar syrup mixture
• 2 cups water
• approximately 5 ice cubes
• 1/2 cups lemon juice
  
• 3-5 whole fresh Apricots

Directions

• If using sugar mixture, boil sugar in 1/2 cup of water until dissolved.
• Juice lemons.
• Halve and pit apricots.
• Add the syrup mixture, lemon juice, and apricot halves, then about 5 ice cubes to the blender.
• Blend on high until a smooth consistency.
• If you desire, add club soda and/or vodka.